Ingredients APPLE CIDER VINEGAR is a natural product rich in health giving bacterial enzymes, acid and minerals (including selenium, a mineral lacking in New Zealand soils and deficient in stock). GARLIC strengthens and supports the animals physiological systems. Garlic contains 33 sulphur compounds, 17 amino acids, is rich in sulphur which is vital to a good digestive system. SEAWEED provides a whole range of vitamins from A through to M (Folic Acid), also essential for the efficient...

